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January 2 2014

Giraffe was on the menu in Pompeii


University of Cincinnati archaeologists are making discoveries in Pompeii that are changing traditional perceptions of how the inhabitants dined; the rich enjoying delicacies such as flamingos and the poor scrounging for soup or gruel.

UC teams of archaeologists have spent more than a decade at two city blocks within a non-elite district in the Roman city of Pompeii, which was buried under a volcano in 79 AD.

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