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August 6 2013

What does a stem cell burger taste like?


The first lab-grown burger has now been cooked in a frying pan and tasted by two food writers. But did it live up to all its hype?

The event certainly did. It had the surreal vibe of a live TV food show rather than a science press conference, with presenter Nina Hossain fielding questions.

Chef Richard McGeown was tasked with frying the patty.

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