To sign up to the Graham Hancock newsletter mailing list, please click here.
An international team of scientists has developed crop models to better forecast food production to feed a growing population – projected to reach 9 billion by mid-century – in the face of climate change.
In a paper appearing in Nature Climate Change, members of the Agricultural Model Intercomparison and Improvement Project unveiled an all-encompassing modeling system that integrates multiple crop simulations with improved climate change models. AgMIP's effort has produced new knowledge that better predicts global wheat yields while reducing political and socio-economic influences that can skew data and planning efforts, said Bruno Basso, Michigan State University ecosystem scientist and AgMIP member.
Back to Previous...
Go to News Desk...
Enjoy the newsdesk? Please tell others about it:Tweet
Dedicated Servers and Cloud Servers by Gigenet. Invert Colour Scheme / Default